Even though this blog is mostly about nature, I sometimes take a tangent. Sometimes for a while. It has been a little while since I’ve done any nature posts, so today I hope to set things right.
I took a lap around my property today and was surprised to see so many plants in bloom.
First up was goldthread.
This plant is also called canker root because it was reputedly a cure for mouth sores. I don’t know how efficacious it was, but that didn’t stop the colonials. The rhizome is a bright gold color, which is where its other name comes from. The white “petals” are really sepals. The actual
petals are those yellow-orange club-shaped things in the center.
I turned off my trail to look for some ferns, but instead found this:
Blueberries! This was the only plant (out of hundreds) on my property that I found to be in bloom. It borders the neighbor’s land where he cleared all the trees in preparation for building a house. Maybe the added sunlight made them bloom sooner.
I went looking for this one too:
It’s not in bloom yet, but I wasn’t expecting it to be. I looked for these last week (in this very spot) and didn’t find even a hint of it. I conclude therefore, that this is one week’s work for Lady Slipper.
I was in the middle of my woods looking for some trillium when I found this.
I did not sow them. They grew here by themselves. I didn’t find any trilliums either, but I’ll be camping with the Pathfinders this weekend, so maybe I’ll see some then.
This is one of my very favorites (though I say that about several plants).
This morning I found a batch of them just exposing their petals, but the petals had not opened. This evening I found another batch with petals unfurled. This is such a fascinating looking flower. I know of nothing else even remotely similar.
Finally, there’s the dwarf ginseng.
This plant has edible tubers, but it’s best to dig them after it goes to seed (because then the plant diverts its energy into the tuber for next year). The only problem is that the above-ground parts of the plant completely vanish, making these a lot more difficult to find. I have eaten them before, but not in quantity. I never harvest more than a plant colony can sustain, which in the case of this plant on my property is about four tubers per year. Not enough for a meal, but enough for a taste.